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Branding Iron of Green Chile Onion Rings

Snake River Pale Ale Batter, Two Dipping Sauces

$14
The SRG Potato Pancake

Michel Blanchet's Smoked Salmon, Sour Cream, Shallot

$18
Morel Mushroom Pizza

Fresh Burrata, Italian Kale, House-Made Wild Boar Pancetta, Pickled Ramps

$26
The SRG Steak Tartare Pizza*

Black Angus New York, Garlic Aioli, Caper, Parsley, Red Onion

$21
Alaskan King Crab Fritters

X.O. Remoulade, Scallions, Fried Jalapenos

$21

Spring Garden Pea Soup

Morel Mushrooms Cream, Mint

$12
Baby Kale Salad

Pistachio-Studded Goat Cheese, Sun Dried Cherries, Puffed Quinoa, Sherry Vinaigrette

$14
Caesar Salad*

Crushed Garlic Croutons, Parmigiano-Reggiano

$12
Cacio e Pepe Pasta

Spaghetti, Challerhocker Cheese, Cracked Black Pepper

$14
Lobster Ravioli

Squid Ink Pasta, Fava Beans, Preserved Lemon, Sorrel, Olive Oil

$17
Roasted Cauliflower "Steak"

Sundried Tomato, Pine Nuts, Italian Chiles, Parsley, Lime

$12
Seared Rare Venison Carpaccio

Morning Dew Farms Chestnut Mushrooms, Dandelion Greens, Shaved Ramps, Red Wine Gel

$15
Pan Roasted Aged Duck Breast

Coriander-Cider Glazed, Parsnip Puree, Swiss Chard, Whole Grain Mustard Sauce

$14

Spring Vegetable Ramen Bowl

Edamame, Tofu, Miso-Grilled Eggplant, Local Baby Turnips, Shiso, Togarashi

$22
Seared Rare Ahi Tuna*

Fennel-Au Poivre, Watercress, Cucumber, Local Radish, Iberico Ham Vinaigrette

$35
Potato Crusted Halibut*

Grilled Asparagus, Celery Root Puree, Spring Ramps

$41
Dry Aged Duck Leg Confit*

Arugula Salad, Dried Cranberries, Red Wine-Dijon Vinaigrette

$28
Iberico Pork Chop

Morel Mushrooms, English Peas, Pickled Ramps, Verjus Buerre Blanc

$34
Grilled Snake River Farms Zabuton Steak*

Purple Potatoes, Glazed Baby Carrots, Fennel-Chimichurri

$36
Elk New York Steak*

Asparagus, Chanterelles, Madiera Steak Sauce

$62
Braised Wagyu Short Ribs*

Garlic Rapini, Potato Puree, Glazed Huidekoper Farms Baby Turnips

$49

Truffle Fries

Parmigiano-Reggiano, Thyme, Sea Salt

$10
Fried Yucca Chips

Togarashi Dusted, Sesame-Soy Aioli

$8
Pan Roasted Local Chesnut Mushrooms

Spinach Risotto, Aged Cheddar

$12
Spring White Asparagus

Lime Hollandaise, Wood Sorrel

$13
"First of the Season" Morel Mushrooms

Amontillado Sherry, Cream, Tarragon

$26

Cucumber Sorbet

Honeydew Melon, Opaline Tuile

$10
Warm Spring Rhubarb Crisp

Old Fashioned Vanilla Ice Cream, Mint Anglaise

$11
Lemon Cream "Tart"

Sable Crust, Italian Meringue, Basil Sorbet

$10
Chocolate Ganache Cake

Coconut Cream, Chocolate "Sand", Sea Salt

$11
Thyme Pannacotta

Ginger Crumble, Orange Supremes, Burnt Honey Glass

$10
The SRG Eskimo Bars

Warm Caramel Dipping Sauce

$12

Italian 75

Prosecco, Hennessy “VS” Cognac, Lemon Twist

$13
Trout Saddle

Stoli Citros Vodka, Fresh Orange and Lime, Cranberry Juice

$11
Old Tom’s Negroni

Ransom Old Tom Gin, Campari, Cocchi “Vermouth di Torino”

$13
Midnight Manhattan

Colter's Run Bourbon, Cynar Amaro, Carpano Antica Sweet Vermouth, Chocolate Bitters

$15
Oh My Darlin’ Clementini

Astral Pacific Gin, Domaine de Canton Ginger Liqueur, Kaffir Lime

$14
El Clavo

1800 Reposado Tequila, Drambuie, Spicy Honey Syrup, Fresh Lemon Smoked Sea Salt Rim

$15
SRG Hot Cider [No Proof]

Apple Cider, Italian Honey, Fresh Pear, Clove, Anise, Rosemary, Fresh Lemon

$9

Shared Starters